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PRODUCT: SEPIA INK

Sepia ink.
Produced from pasteurized black sepia ink powder from spraying dry or frozen ink on corn maltodextrin as a carrier with no colour or flavour.

PRESENTATION

Pasteurized sepia ink powder

ORGANOLEPTIC CHARACTERISTICS

Colour: Dark Black
Smell: Typical
Flavour: Typical
Foreign Matter: Free, to the extent permitted by current technical means.

PHYSICAL-CHEMICAL AND MICROBIOLOGICAL CHARACTERISTICS

See technical data sheet.

PRODUCT LIFETIME

This product should be stored in a cool (less than 70°F (21.11ºC)), dry (RH less than 60%) place in airtight containers to ensure a shelf life of at least 12 months without appreciable loss of flavour or functional characteristics.