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Trust through excellence and continuous improvement.


All our products are released to the market with a high quality guarantee in terms of food safety, and with product attributes that far exceed strict legislative standards, under the framework of responsible environmental management.

The safety of our food products is assured using a powerful HACCP (Hazard Analysis and Critical Control Points) system throughout the entire product manufacturing process and the supply chain through our Food Defence system.

The final quality of our products is verified batch by batch, and each batch is only released to the market when its microbiological, nutritional, physical-chemical and organoleptic parameters are satisfactory.

This management and food safety system has certified compliance with internationally recognized standards, and those that cover special requirements.